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Nutrition in clinical practice : a comprehensive, evidence-based manual for the practitioner [electronic resource]

Katz, David L.

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개인저자Katz, David L.,,MD.
Friedman, Rachel S. C.
단체저자명Ovid Technologies, Inc.
서명/저자사항Nutrition in clinical practice [electronic resource] : a comprehensive, evidence-based manual for the practitioner : David L. Katz with Rachel S.C. Friedman.
판사항2nd ed.
발행사항Philadelphia :Lippincott Williams & Wilkins,c2008.
형태사항xvii, 570 p. :ill. ;26 cm.
ISBN9781582558219
1582558213
서지주기Includes bibliographical references and index.
내용주기Clinically relevant carbohydrate metabolism -- Clinically relevant fat metabolism -- Clinically relevant protein metabolism -- Overview of clinically relevant micronutrient metabolism -- Diet, weight regulation, and obesity -- Diet, diabetes mellitus, and insulin resistance -- Diet, atherosclerosis, and ischemic heart disease -- Diet and hypertension -- Diet and hemostasis -- Diet and cerebrovascular and peripheral vascular disease -- Diet and immunity -- Diet and cancer -- Diet and hematopoiesis: nutritional anemias -- Diet, bone metabolism, and osteoporosis -- Diet and respiratory diseases -- Diet and renal disease -- Diet and hepatobiliary disease -- Diet and common gastrointestinal disorders -- Diet, dyspepsia, and peptic ulcer disease -- Diet and rheumatologic disease -- Diet and neurologic disorders -- Diet and dermatoses -- Diet and wound healing -- Food allergy and intolerance -- Eating disorders -- Malnutrition and cachexia -- Diet, pregnancy, and lactation -- Diet and the menstrual cycle -- Diet and early development: pediatric nutrition -- Diet and adolescence -- Diet and senescence -- Ergogenic effects of foods and nutrients: diet and athletic performance -- Endocrine effects of diet: phytoestrogens -- Diet, sleep-wake cycles, and mood -- Diet and cognitive function -- Diet and vision -- Diet and dentition -- Hunger, appetite, taste, and satiety -- Health effects of chocolate -- Health effects of ethanol -- Health effects of coffee -- Macronutrient food substitutes -- Vegetarianism, veganism, and macrobiotic diets -- Culture, evolutinary biology, and the determinants of dietary preference -- Dietary recommendations for health promotion and disease prevention -- Models of behavior modification for diet and activity patterns and weight management -- Dietary counseling in clinical practice.
복제주기Electronic reproduction.New York, N.Y. :Ovid Technologies, Inc.Available via World Wide Web.
일반주제명Diet therapy.
Diet in disease.
Nutrition.
Nutritional Physiological Phenomena
Evidence-Based Medicine
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